- Crabmeat!
- 7/22/2008
- Some market information on crabmeat..
- Sustainable Options at JJ McDonnell
- 7/22/2008
- A short list of sustainable seafood options available from JJ McDonnell.
- Important Tuna Report!!
- 7/18/2008
- This will help to shed some light on what we can expect out of Tuna for the next few months...
- Carbon Footprint
- 7/14/2008
- Learning a little more about the effects our purchases have on the environment
- Shrimp (Laughing Bird)
- Laughing Bird Key off the coast of Belize was named after the Laughing Gull known to nest there.
- Atlantic Stone Bass (Wreckfish)
- The Monterey Bay Aquarium's Seafood Watch Guide rates Atlantic Stone Bass (Wreckfish) "Best Choice" for sustainability.
- Bronzini
- Popular in the Mediterranean, this fish is great for a whole fish presentation.
- Mako Shark
- Mako is found throughout the world in temperate waters.
- Monkfish
- Monkfish is not a particularly attractive fish, and has had the reputation of being the poor man's lobster.
- Rock (Wild)
- Rock season is open! New York is currently providing us with some 8+ pound fish. Take advantage of it as this season won't least.
- Salmon (Wild)
- Our current wild salmon is a Copper River Sockeye that comes to us from Southeast Alaska. The price quoted is for Copper River Sockeye Fillet
- Sword
- JJ McDonnell brings in Swordfish from around the world. A majority of our fish comes from North Carolina, however we also source from Brazil, South Africa, Panama, New Zeland, and Canada.
- Marlin (Blue)
- Blue Marlin has long been a favorite target for sport fishermen as their fight and jumping abilities are legendary.
- Snapper
- Currently we have LANE Snapper in stock. Please specify when ordering to ensure you receive the correct product. The price quoted is for LANE.
- Mahi Mahi
- Mahi has a sweet flavor, the meat is lean and has large dense flakes.
- Wahoo
- The Hawaiian name for this fish means "delicious", and indeed, it is a highly-prized food fish.
- Escolar
- Escolar has extremely high oil content, this characteristic makes it excellent for grilling....
- Barramundi (Australis)
- One of the world's finest eating fish, Barramundi's succulent flesh is prized for its sweet flavor, delicate texture and remarkable versatility.
