410-799-4000

Weekly Spotlight

Spotlight Specials are only good from Wednesday - Saturday on the week in which they are sent

November 15, 2017

Contact your sales representative or call 410-799-4000.
You must mention spotlight pricing to get these prices.
Spotlight pricing is valid through Saturday 11/18, availability and pricing are subject to change.

 

Local Wild Oysters
(OYS180)

Chesapeake Bay
Dredge harvested at the peak time of the season

$40/100 ct

 

Atlantic Salmon Fillets
(SAL200)

Blacks Harbour, NB Canada
Seine Net
Farm BAP Certified

$5.95/lb

 

Red Snapper Fillets
(SNA273)

Gulf of Mexico
Hook & Line

$10.95/lb

 
 
 

Lobster Meat
(claw, knuckle, legs)
(LOB635)

2lb vacuumed packed bags
Canada

*Call your sales rep for pricing*

 

Rocky Nook Oysters
(OYS132)

Kingston, Massachusetts
Creamy, plump oysters with a slightly lower salt than most New England Oysters and a sweet finish

$78/100 ct

 

Mahi Fillets
(MAH240)

Manta Ecuador
Long Line

$7.95/lb

 
 
 

Rainbow Trout Butterflied
(RAI131)

9-11oz 5lb packs
Clear Springs, Idaho
Versatile cut for any menu

$6.35/lb

 

Shrimp Cooked
for Salad
(CT1111)

250-350 count 4/5# bags
Indonesia
Farmed

$4.60/lb

 

Breaded Oyster Counts
(OYB300)

4/2 dozen
Virginia

$15.33/dozen

 
 

Pollock Natural Fillet
(POL430)

4-6oz 10# case
China

$1.80/lb