Did you know that JJ McDonnell is a proud member of the National Fisheries Institute (NFI)? This membership demonstrates JJ McDonnell's commitment to providing high-quality, safe, and sustainably sourced seafood. The National Fisheries Institute (NFI) is a non-profit trade organization based in the United States, dedicated to promoting seafood safety, nutrition, and responsible regulatory practices. By aligning with NFI, JJ McDonnell joins a network of industry leaders working to ensure the integrity and sustainability of the seafood industry.

NFI supports the U.S. Dietary Guidelines, which recommend that Americans consume fish and shellfish twice a week for optimal health. This recommendation is based on extensive scientific research highlighting the numerous health benefits of seafood consumption, including improved heart health, brain function, and overall well-being. NFI advocates for responsible aquaculture practices, promotes free-market principles within the industry, and ensures the accurate dissemination of information regarding these vital health benefits.

NFI and its members, like JJ McDonnell, work collaboratively to establish sound public policy grounded in scientific evidence. This collaborative approach ensures that regulations and industry practices are based on the latest research and best practices. NFI's diverse membership spans a broad range of stakeholders, from seafood producers and processors to distributors, retailers, and foodservice companies, creating a comprehensive and influential network.

To learn how you can use NFI as a seafood resource, check out their website here.

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