As summer begins to wind down, lobster rolls remain a seasonal favorite and an easy way to capture guests looking for one last taste of the coast. Whether served Maine-style with a light touch of mayo or Connecticut-style with warm drawn butter, lobster rolls continue to deliver premium menu appeal throughout August and into early fall.

Our Claw, Knuckle & Leg Lobster Meat (LOB635), packed in 6/2 lb frozen pouches from Canada, offers operators a convenient, labor-saving solution for featuring this classic seafood dish. The combination of claw, knuckle, and leg meat provides the sweet, rich lobster flavor guests expect while eliminating the time and labor associated with breaking down whole lobsters. With consistent quality and easy portioning, it's an ideal option for lobster rolls, seafood salads, pasta features, and other coastal-inspired specials.

As diners savor the final weeks of summer, now is the perfect time to highlight lobster rolls on your menu and take advantage of the continued demand for this beloved seasonal offering.

Contact your JJ Account Manager for pricing, availability, and more information on Claw, Knuckle & Leg Lobster Meat (LOB635).

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