Weekly Seafood Spotlight

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Seafood Spotlight Featured Items
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May 9, 2022
Featured Item

Tucked away in a remote enclave of the Chesapeake Bay in Southern MD lies the picture perfect location of True Chesapeake Oyster Co. The shallow lagoon, known as St. Jerome’s Creek is home to ideal oyster breeding conditions with its brackish, near perfect waters. Grown from spat, Skinny Dipper, Huckleberry and Chunky Dunkers have been perfected and stand as a high end oyster among their loyal fans. An exclusive to JJ McDonnell, our partnership with True Chesapeake ensures we receive the freshest oysters available. It’s time to experience this trio of fantastic oysters if you have not already.

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Spotlight Items (PDF)
Striped Bass
Product of Montauk, NY
Fillet, Cut from 6+ lb fish, Wild
Spanish Mackerel
Product of Wanchese, NC
Fillet, Medium fish
Jumbo Lump Crabmeat
Product of Columbia
Pasteurized, Blue crab, Crab pot caught
Lump Crabmeat
Product of Columbia
Pasteurized, Blue crab, Crab pot caught
Sunset Wharf Oysters
Product of Duxbury, Cape Cod Bay, MA
Large and brimming with liquor! Classic Duxbury salt, well balanced and buttery, seaweed flavors, sweet finish.
Dixon Point Oysters
Product of Bouctouche Bay, NB, Can
Bouctouche Bay is known for its quality waters with an abundance of nutrients for the healthy growth of our oysters. Dixon Point is a choice oyster characterized by a salty taste with a nutty, sweet finish.
Smoked Salmon Caviar
Product of USA
2oz jar
Pastrami Seasoned Smoked Salmon
ACME Smoked Fish Co. Brand
Cold-Smoked, Pre-sliced, 4oz Retail pack
White Shrimp
Product of USA
21-25, 10x5 Block
Brown Shrimp
Product of USA
31-35, IQF, 4x5# case
Brown Shrimp
Product of USA
36-40, IQF, 4x5# case
Pink Shrimp
Product of Florida
10-15, 10x5# block


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Shrimp, Gulf