Moriches, on the outer edge of the island, is rich with salt marshes and tidal flats, a perfect environment for oysters. Strong, up-front salt with a kelp and butter finish.
SPOTLIGHT OYSTER
Church Creek Corks
Nassawaddox Creek, VA
Protected waters grow a deep cup and a thick shell. Hints of seagrass in the finish with enough brine to savor the velvety essence of the Chesapeake.
SPOTLIGHT OYSTER
Sea-Kist
Dutch Harbor, RI
Perfect float-raised shells, strong salt with an exceptionally clean finish.